Lion’s mane is gaining attention as a powerhouse of a mushroom with studies showing abilities to improve cognitive function, regenerate nerves, and boost immunity. In this tasty blend the benefits of lion’s mane are combined with turmeric and culinary spices to make a beverage you will look forward to consuming day after day. Golden milk has long been used in the Ayurvedic tradition to reduce inflammation, soothe stress, improve sleep, aid digestion, and improve mood and brain function. Simply whip into any type of milk, warm on the stove top, sweeten to taste, and enjoy! Pro-tip: A little fat aids in absorption so if your milk is low in fat we recommend adding a spoon full of coconut oil or almond butter.